Greek Lentil Salad

Greek Lentil Salad

Fresh-from-the-garden vegetables can truly make this a summer favorite whether its served hot or cold.

Visit our Zone Pasta section to order Zone PastaRx Orzo.

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Yield1 Serving
Total Time (mins)
  • Ingredients
  • Nutrition
  • 1/4 cup Zone PastaRx Orzo
  • 1/4 cup Lentils (canned, rinsed and drained)
  • 6 Cherry Tomatoes (halved)
  • 1/4 cup Cucumber (chopped)
  • 1/4 cup Red Onion (chopped)
  • 2 Tbsp Red Wine Vinegar
  • 1/2 Lemon (juiced)
  • 1 1/2 tsp Extra Virgin Olive Oil
  • 1 1/2 Tbsp Low-fat Feta (crumbled)
  • 2 tsp Dried Oregano
Calories 362
Total Fat 12g
Carbohydrates 41g
Fiber 10g
Protein 23g


  1. Prepare Zone PastaRx Orzo according to package directions.
  2. Rinse in cold water if you are having a cold dish.
  3. Mix lentils (warm or cold), tomato, cucumber, red onion, vinegar, lemon juice, extra virgin olive oil and cooked orzo in a large bowl.
  4. Sprinkle with feta cheese and oregano.