Fusilli with Spinach and Tomato Sauce

Fusilli with Spinach and Tomato

Enjoy fusilli with baby spinach and tomato sauce with grated Parmesan and oregano. That’s Italian!

Visit our Zone Pasta section to order Zone PastaRx Fusilli.

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Yield1 Serving
Total Time (mins)
  • Ingredients
  • Nutrition
  • 1/2 cup Zone PastaRx Fusilli
  • 3 cup Baby spinach
  • 2/3 cup Tomato sauce
  • 2 tsp Grated Parmesan
  • to taste Oregano
  • to taste Salt and pepper
  • 1 1/2 tsp Dr. Sears’ Zone Extra Virgin Olive Oil
  • to taste Garlic powder
Calories 309
Total Fat 12g
Carbohydrates 33g
Fiber 6g
Protein 21g


  1. Cook Zone fusilli as directed. Add spinach for the last 3 minutes. Reserve 1/2 cup of liquid.
  2. Meanwhile, heat tomato sauce, garlic powder, and oregano.
  3. Stir in cooked fusilli/spinach and moisten with reserved liquid, to desired consistency.
  4. Stir in extra virgin olive oil, with cheese, salt and pepper.
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