Apricot Ricotta Delight

Zone Apricot Ricotta Delight

This satisfying orzo breakfast combines the richness of ricotta with the sweetness of cinnamon and a lemony hint of coriander. A great way to start the day!

4.3/5 (4 Reviews)

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Yield1 serving
  • Ingredients
  • Nutrition
  • 1/4 cup Zone PastaRx Orzo
  • 1/3 tsp Cinnamon
  • 1/4 cup Low fat ricotta cheese
  • 1 Apricot (chopped)
  • 2 tsps Pecans (chopped)
  • 1/4 cup Milk
  • Ground Coriander
Serving Size 1
Calories 339
Total Fat 11g
Carbohydrates 32g
Fiber 3g
Protein 25g


  1. Cook the orzo the night before according to directions and store in the fridge.
  2. In the morning, stir cinnamon into the orzo and warm in the microwave.
  3. Roughly stir in ricotta, leaving a few chunks.
  4. Stir in apricot and milk.
  5. Sprinkle generously with coriander and top with pecans.
4.3/5 (4 Reviews)