Chipolte gives this tuna garden salad some zip, and the lettuce, cherry tomatoes, green beans, onions and citrus are as flavorful as you’d expect.
Term: Seafood
Seafood is a nutrient rich food and a great source for protein, whether it is through salmon, bass, shrimp, or scallops, it’s up to you!
Gazpacho with Shrimp
A deluxe shrimp cocktail with tomatoes, cucumber, chives, and other great ingredients.
Grilled Bluefish
Jalapeno pepper adds some zing to this Zone grilled bluefish.
Indian Shrimp with Apples and Yogurt
Served on a bed of romaine this shrimp recipe is perfect for a tasty Zone dinner or lunch.
Arlecchino Salad
Strawberries lend some sweetness to this classic salad with tuna and veggies.
Baked Sole with Leeks
Layering sole on the leaks while baking allows flavors to rise through, while wine, garlic, shallots and dill on top provides sweetness in each bite.
Scallops & Bacon with Asparagus Artichoke Salad
Using turkey bacon keeps this recipe in the Zone and makes the scallops and salad taste amazing.
Baked Tilapia with Vegetables
Choose your favorite spices to mix with the squash and other vegetables.
