A hearty jambalaya that will be the fan favorite dish at your next gathering.
Enjoy our fusilli blended with a creamy pepper sauce with roasted red peppers and tomatoes.
This is not your grandmother’s recipe. Zone Pasta makes this a filling and tasty meal inspired by this classic dish.
This classic Argentinian meat condiment is bright, fresh, and tart, with a touch of spicy heat; thin-bodied but loaded with chopped herbs for vibrant “green” flavor. Can be used as a sauce or marinade.
These healthy salmon burgers are oh so good with the sweet mango sauce, seasoned garbanzo beans, and steamed asparagus.
Recipe uses cod or haddock to pair with the vegetables and olive sauce.
This beef stock based sauce is loaded with mushrooms and seasoned with red wine, chili powder, and garlic.
This homemade chicken stock based gravy is thickened with cornstarch and flavored with white wine, onions, garlic, parsley, and celery salt.
A true classic of Italian cuisine, this red sauce is perfect for meatballs, Zone pizza and pasta, and more.
This protein topper or vegetable dip is Greek yogurt based, with white wine, garlic and dill flavors.