This non-alcoholic spritzer is a light, not-too-sweet party-pleaser. The peach nectar coupled with fresh berries is tasty and fun for adults and kids alike.
As if blackberries and zesty lemon aren’t enough, add in juicy shrimp for the perfect trifecta of sweet, sour and salty. A side of PastaRx makes it a meal!
These fruity egg muffins are terrific for a quick and tasty snack and contain only orzo, eggs, banana, blueberries and cinnamon. Bake in the oven and enjoy.
Finish off your holiday feast or any special occasion with this mixed berry pie, made with a cereal crust, and created to help you manage dessert in the Zone.
Wake up to a delightfully fruity morning of almond blueberry orzo, seasoned with cinnamon and topped with a dollop of yogurt. Yum!
Pasta for breakfast? You bet. This is an easy-to-make and easy-to-take meal that can work anytime of the day.
Breakfast has never been so delicious with this healthy fruity and nutty take on pudding, that actually uses yogurt instead.
Mash the blueberries for “syrup” to make these healthy pancakes even better.
This simple blend of strawberries, blueberries, walnuts and Greek yogurt is both quick and refreshing.
This recipe is from the Kosher Kettle cookbook, originally adapted from a stuffed cabbage recipe by a Lithuanian grandmother.