Also contains tomatoes, peppers and black beans
Preheat oven to 350°F. Spray 13 x 9 baking dish with nonstick cooking spray. Add olive oil in a large skillet, heat. Add turkey, onion, and garlic. Cook, stirring as needed, until browned and onion is softened, 5-6 minutes. Add eggplant, tomatoes, peppers, black beans and basil. Bring to boil, stirring as needed. Transfer turkey mixture to baking dish. Bake, covered, until vegetables are tender, 30-40 minutes. Uncover, sprinkle with cheese, and bake until cheese is lightly browned, about 10 minutes. Let stand 4 minutes before serving.
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